Alton Brown: Last Bite at The Wiltern

Hitting more than 60 US cities in his final tour, Alton Brown is taking a massive LAST BITE of his live-stage culinary extravaganzas. Taking over your TV screens over the last two decades, the "Good Eats" and "Iron Chef America" star feels that it's time to bid farewell. A celebration of his famed foodie-favorite variety shows "Eat Your Science", "Edible Inevitable", and "Beyond the Eats", the "LAST BITE" is set to be his biggest, most exciting, and mots memorable show packed with familiar antics, music, trivia, and big surprises in between.

"This will be my last big road show," Brown told PEOPLE Magazine in an exclusive feature. "I'm 62 and I've always said that the secret to being a good guest at a cocktail party is knowing when to leave — and it may be time for me to leave."

A culinary genius famed for his gastronomical delights on TV and on stage, he's a beloved icon in the food entertainment world. At 62, his legacy has grown with a huge family that ran over the last 20 years. With new generations tuning in to his funny and interesting antics. Sharing that the LAST BITE will feature a similar format to his previous shows - music, monologues, culinary demonstrations, and a ton of laughter in between. Teasing a "very large, very unusual culinary demonstration," there's some top-secret information he shared with PEOPLE, the second part of the act which "concerns the great hero of the Industrial Revolution, steam, and a food that in America would not have existed..."

Saying goodbye... for now, Brown isn't calling this run a retirement, it's simply a LAST BITE! "After the tour, I'll take a break maybe and disappear for a little while and see if the world misses me. If it doesn't, oh, well, I had a good run,"

Of course, we'll all remember his work all too well... One last round of his heartwarming and curiosity-inducing shows, we'll definitely cherish his work forever. Moreover, his tenth book "Food for Thought" will be hitting the shelves in February 2025. Featuring a collection of essays, he's looking back at his legacy in the culinary world. Having performed to over 500,000 fans in 200+ cities around the world, he's made an impact to generations of foodies and cooks by heart. Feeding curious minds with gastronomical feasts, we'll all stay hungry. But don't you worry, his content is here to stay with all of the saved memories in video.

So, don't miss out on his LAST BITE right at The Wiltern by booking your tickets now!